Mohammed Basith

How Your POS System (ERP) Can Help You Tackle Manpower Shortage in Your Restaurant From the restaurant industry? Or thinking of opening a restaurant? Here’s what you need to know about the workforce in the domain to ensure that your restaurant operations keep running, given the employee supply and demand.  Outlining the Restaurant Workforce Shortage […]

How to Improve Customer Experience in Your Restaurant Part 1 To say that restaurant customer satisfaction is important is an understatement. The reality is that even a bad rating can lead to a dip in revenue, implying that maintaining a high standard for customer experience is a tightrope walk where the restaurateur must balance spending

How to Build a Community of Customers Around Your Restaurant Business Marketers, entrepreneurs, business strategists, or any sharp business mind would attest that word-of-mouth marketing has one of the most long-lasting impacts on business growth. Several years ago, the well-respected market research company Nielsen demonstrated the power of customer-driven publicity in one of its Global

Restaurant reporting: top 6 best practices Whether it’s a restaurant/F&B business or an enterprise operating in other sectors, data-driven decision-making is crucial for growth. This is where restaurant management systems or Restaurant ERPs with robust POS and reporting modules make a significant difference, assisting business owners in collecting and consolidating enterprise data into actionable insights. 

Why Do You Need a Pos System for Multiple Locations? In a franchise business, be it an F&B venture or an enterprise from any other sector, it is vital to:  Track sales performance of each venue and throughout the brand outlets, and  Ascertain inventory levels across locations during inventory planning  However, franchise management can be